EDBV love!
Wednesday, May 14th, 2008Eat, Drink and Be Vegan is quickly becoming my favourite cookbook. Every time I try a new recipe from it it’s a hit and it’s the book I turn to when I don’t know what to make, but it has to be amazing. Nowadays when I ask Alex to hand me a cookbook ‘any cookbook will do Alex’ he asks if I want EDBV and the answer is always yes. Dreena’s style of cooking and I have this love affair and we’re happy together.
Walnut, spinach and red pepper phyllo roll
and
Potato salad with sunflower seed vinaigrette (Dreena uses pine nuts but I had none and my potato salad has different vegetables)
Tonight I’m cooking Gimme Chimis from that same book, it’s one of my favourite recipes and I’ve made it quite a few times.
Gimme chimis!
